SCHEDULING YOUR MOBILE RV SERVICE IS AS EASY AS CALLING 309-429-5550
SCHEDULING YOUR MOBILE RV SERVICE IS AS EASY AS CALLING 309-429-5550
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We at Grossman RV Services LLC appreciate your business and look forward to providing you with the most advanced RV inspection available in today’s RV market. So that we may provide you with a thorough inspection, your RV will need to be hooked up to all the utilities -fresh water, electricity and sewer during the inspection.
Due to the nature of RV absorption refrigerators and the time it takes for these refrigerators to cool, the refrigerator must have been in operation for at least 12 hours before an accurate temperature reading can be taken in the freezer and the refrigerator compartments.
This report will consist of 30 to 50 photos describing the items that have been identified.
Roof
Inspect and rate the overall roof condition
Evaluate the condition of the various sealant and joints around the roofing components
Rate the condition of the roof vents, air conditioners, antenna and other components that are mounted on the roof
Sidewall and End Caps
Inspect and evaluate the appearance and functional condition of the end caps, sidewalls, entrance doors, windows and cargo access doors
Inspect and evaluate any damage, discoloration and delamination of the side wall and end cap components
Slideout Rooms
Inspect and rate the roof condition
Inspect and evaluate the condition of the seals, sweeps and gaskets for possible damage
Evaluate the attached wiring and utility harness that feed underneath the slideout room
Awnings and Slideout Toppers
Operate and rate condition of the awning frames and latching mechanisms
Evaluate and rate the condition of fabric material of the awnings
Chassis Turn Signal and Running Lights (12 volt DC)
Operate and evaluate the emergency break a away switch
Activate and evaluate the operation of the DOT lights mounted on the RV
120 Volt AC Electrical System (house type power)
Inspect and rate the condition of the power cord and its connection ends
Remove cover panel of 120 volt circuit breaker box to visually inspect the condition of the wiring, circuit breakers and grounding connections
Test and verify the output operation of the 120 VAC to 12 VDC converter for charging of the deep cycle batteries
Generator if installed *strongly recommend performing oil analysis to determine internal combustion engine component condition.
Identify and note the model, serial number and run hours of the generator
Check oil level
Start, operate and test the onboard generator
Inverter if installed
Identify and note the model and serial number of the inverter
Visually inspect the wiring and electrical connections and fuses/circuit breakers
Coach Battery System (12 volt DC deep cycle Battery Electrical System)
Locate and note the location of the battery stack
Evaluate the condition, age and matched sizing of the battery stack
Access and visually inspect the wiring, fuse panel and fuses of the 12 volt DC electrical system
Evaluate the operation of the fresh water /waste water monitor panel for incorrect tank readings
Fresh Water System
Verify the fresh water connections for the city water hookup are operational
Verify the onboard fresh water tank and pressure pump system will operate and maintain pressure
Operationally test all fresh water fixtures inside and outside of the RV
Waste Water Systems (Gray and Black Water)
Operationally test and inspect both waste (gray and black) plumbing systems for leaks under the sinks, shower, around the toilet and discharge lines
Operate both drain valves and test for ease of operation
Verify the drain cap is in place and will hold waste water
Life Safety Items
Perform and document LP gas timed leak test at cooktop burner spud for 5 minutes at 8 inches of water column gas pressure
Test the Ground Fault Circuit Interrupter (GFCI) circuits in the 6 foot range of the water areas of the bathroom, kitchen and exterior receptacles
Test all wall receptacles for correct polarity and ground fault
Test the exterior skin for hot skin that would cause electrical shock
Emergency Exit Windows Verify all safety windows are operational
Fire Extinguisher Verify unit is secure in bracket and dial indicates extinguisher is fully charged
Smoke/Fire Detector Test and verify operation of unit and document expiration date of detector
Carbon Monoxide Detector (if applicable) Test and verify operation of unit and document expiration date of detector
LP Gas Detector Verify gas detection and audio alarm. Document expiration date of detector
Verify the rubber grommet is properly sealed around LP gas line of water heater
LP Gas System
Visually inspect all hoses and pressure regulators for damage and age deterioration
Verify plastic cover has been installed over regulator
On split tank system verify the red colored single stage regulator is installed
DOT Cylinders - if equipped
Document the manufacture date of DOT cylinders
List the tank sizes that have been installed
Conduct visual inspection of exterior of cylinder for rust and other damage
ASME tank - if equipped
If tank is visible, conduct a visual inspection of tank for rust or physical damage
Document the manufacture date of the ASME tank if accessible
List the gallon capacity of the tank
Refrigerator
Identify the brand, model and type of refrigerator
Operate on all heat sources - 120 volt AC, LP gas and for 3 way refrigerators, 12 volt DC
Collect serial and model number and verify with manufacturer if recall notice has been issued and completed for this unit
Test for interior temperature of upper and lower refrigerator compartments and ice maker (if installed) *if refrigerator has been operating for minimum of 12 hours
Water Heater
Identify the brand, model and type of water heater
Visually inspect burner assembly and gas exhaust system for blockages and insect infestation
Fill tank with water (if necessary) and verify operation on all heat sources
LP gas and 120 volt AC if equipped with heating element
Furnace
If accessible, identify the brand, model and type of furnace(s) that have been installed
Visually inspect air intake and exhaust assemblies for blockages and insect infestation
Operate and verify warm air discharge out of vents and proper return air flow to unit
Cooktop/ Stove
Evaluate and rate the condition of the cooktop or stove
Verify the ignition and operation of all top burners and the oven flame (if equipped)
Inspect and rate the condition of the metal grill top and rubber grommets of top burner area
Air Conditioner(s)
Identify and list the type of cooling unit/heat pump
Perform cooling efficiency test (Delta T) on each unit
Washer/ Dryer
Visually inspect and verify a wash and rinse cycle of the washer and dryer
Evaluate and rate the exterior condition of the dryer exhaust vent
Microwave/Convection Oven
Identify and list the brand, model, type and output wattage of the unit
Operate unit for 60 seconds utilizing cup of water and then list water temperature
Dishwasher - if installed
Identify and list the brand and model of unit
Verify operation of unit and inspect for leaks and non- functioning rotating racks and wash bars.
In House Vacuum System if installed
Identify and list the brand and model of unit
Verify the operation and visually inspect the various components of the hose assembly, access doors and dirt bag
Electric Fireplace if installed
Identify and list the brand and model of unit
Operate and verify the various heat settings, fan speed levels and the back lighting
Cooktop Exhaust Fan
Operate and verify condition of the exhaust function and fan speeds
Evaluate and rate the exterior condition of the exhaust vent
Ceiling Mounted Fans and Ceiling Exhaust Vents
Visually inspect the condition of the blades and motor
Operate and verify condition of the blade direction and fan speeds
Interior Conditions and Appearance
Visually inspect all ceilings, walls, interior doors and flooring for signs of water intrusion, surface damage and/or staining
Operate all windows and doors noting any deficiencies or missing components
Operate all interior, exterior and decor lighting - 12 volt and 120 volt
Cabinets and Closet Condition
Inspect and evaluate all cabinet doors, drawers and pull out operation
Visually inspect all counter tops and flat surface areas of the kitchen, living room, bathroom, bedroom and storage areas for scratches and damage
Furniture
Visually inspect the condition of the dinette table/booth, chairs, recliners and sofa
Inspect and note furniture fabric tears, discoloration and signs of excessive wear
Visually inspect and note signs of mattress damage or staining
Entertainment System
Visually inspect and operate all TV and stereo equipment
Verify DVD/disc players and radios are operational
Raise and lower roof mounted antenna if equipped
Shower/Tub Enclosure
Visually inspect the glass panels, curtains and soap dish areas
Evaluate and rate the seals around the frame work and doors for water leaks
Operate the door and latch system to verify its operation
Running Gear (Towables)
Type and number of axles
Inspect the frame, axles, springs, rims and other components for rust, oil stains and visible damage
Document the information on the tires as to their age and weight capacities
Check tire pressure
Inspect and rate tire tread condition
Hitch System/Hook Up
Inspect and identify the type of system used to tow vehicle
Leveling System
Operate by extending and retracting system
Check for hydraulic leaks or mechanic issues
Weight Labels and Data Plates
Identify and document the Vehicle Identification Number (VIN)
Document the license plate info
List the inspection sticker information if applicable
List the RVIA inspection seal number
List the Gross Vehicle Weight Rating
List date of manufacture
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